Creamy chicken with the perfect amount of crunch, Poppy Seed Chicken Casserole with Water Chestnuts is great for feeding a crowd or to take to someone who could use a meal.
1. Spray a 9x13 baking dish with cooking spray.
2. Mix chicken, soup, sour cream, and water chestnuts in a bowl. Spread into the baking dish.
Melt butter and mix with cracker crumbs and poppy seeds. Sprinkle mixture on top.
Bake for 30-40 minutes or until cracker topping is golden brown.